Korigo Pops Sour Crème d’ Onion Makhana Foxnuts | Creamy Snack | 35g
Experience the perfect balance of creamy and tangy with Korigo Pops – Sour Crème d' Onion! 🧅 Crafted from light and crunchy makhana pops, this flavour blends the smooth richness of sour cream with the bold kick of onion to create a snack that’s irresistibly satisfying. Each bite delivers a burst of savory goodness with a delightful crunch that keeps you reaching for more. Whether it’s movie time, work breaks, or late-night cravings, Korigo Pops Sour Crème d' Onion brings a flavorful twist to your snacking moments. Why you'll love it: • Creamy sour cream and onion flavour • Light and crunchy makhana pops • Less oil, more flavor • Perfect savory snack for anytime munching Snack smarter. Snack tastier. Enjoy the irresistible crunch of Korigo Pops!
Dispatched within 24 hours directly from our roasting facility in Kolkata. Guaranteed 100% freshness in tamper-proof nitrogen sealed packs.
| Nutritional Facts (Approx.) | Per 100g | Per Serve (35g) |
|---|---|---|
| Energy (kcal) | 442.2 | 154.8 |
| Protein (g) | 7.9 | 2.8 |
| Total Carbohydrate (g) | 74.90 | 26.2 |
| Total Sugar (g) | 3.7 | 1.3 |
| Includes Added Sugar (g) | 5.40 | 1.9 |
| Dietary Fiber (g) | 7.50 | 2.6 |
| Total Fat (g) | 12.40 | 4.3 |
| Saturated Fat (g) | 1.20 | 0.4 |
| Trans Fat (g) | 0 | 0 |
| Cholesterol (mg) | 0 | 0 |
| Sodium (mg) | 915.8 | 320.5 |
Foxnut / Makhana (65%), Cold Pressed Sunflower Oil, Seasoning (Sugar, Iodised Salt, Milk Solid, Onion Powder, Parsley Leaves, Flavour Enhancer (INS631, INS627), Maltodextrin, Garlic Powder, Acidity Regulator (INS330), Anticaking Agent (INS341 III, INS551), Natural & Nature Identical Flavouring Substances).
Our Favorite Recipes with Sour Crème d’ Onion Makhana
Makhana isn't just for snacking out of the bag. Elevate everyday dishes with signature crunchy toppings.
Savory Oats Bowl
Ingredients:
1/2 cup oats, 1 cup water or milk, mixed vegetables, 1/4 cup Korigo Cream & Onion Makhana.
Preparation:
Cook oats with water or milk and add vegetables while cooking. Transfer to a bowl and top with Korigo Cream & Onion Makhana.
Yogurt Dip Bowl
Ingredients:
1 cup Greek yogurt, 1/2 cucumber chopped, fresh herbs, 1/4 cup Korigo Cream & Onion Makhana.
Preparation:
Mix Greek yogurt with cucumber and herbs in a bowl and sprinkle Korigo Cream & Onion Makhana on top before serving.
Stuffed Sandwich
Ingredients:
2 slices whole wheat bread, hummus or mashed avocado, fresh vegetables, 1/4 cup Korigo Cream & Onion Makhana.
Preparation:
Spread hummus or avocado on bread, add vegetables and Korigo Cream & Onion Makhana, then close the sandwich and serve.
